Chef de Partie - Pastry

Whether it's baking bread, making ice cream or spinning sugar, you will know your way around a pastry kitchen like the back of your hand and have a mind full of delicious creations ready to wow our guests.

You’ll enjoy being part of a team and love the fact that no day is the same. The candidate we’re looking for will be able to prove, pipe and plate their way to culinary excellence, and have guests sending their ‘compliments to the Chef’ and coming back for more. Sound tempting ?

• A competitive salary package of £16.12 per hour plus a share of service charge and all overtime paid.
• This is a Full-Time role working 5 days out of 7 including weekends on a rota basis, 40 hours per week, which may vary depending on business needs.
• Company pension scheme with a generous employer contribution.
• Life assurance scheme.
• Employee Assistance Program to support you with whatever life throws at you.
• Company Sickness Scheme Benefit.
• 28 days holiday per year including bank holidays, increasing to 33 days including bank holidays with length of service.
• Forward career progression, with access to our In House and external training programs, including apprenticeships up to level 7, which are all supported by our learning and development team.
• £30 staff stays with Hand Picked Hotels per room Bed & Breakfast & 25% discount on all food & drink. Yes, it’s as good as it sounds! Annual loyalty awards (like afternoon teas and overnight stays)
• Online retail discount platform offering thousands of savings with high street retailers and restaurants as well as a health and well-being platform.
• Opportunity to make lifelong friendships and be part of team that celebrates Diversity and Inclusion.